Ingredients
- 1 2⁄3 fl oz Nonino Il Moscato Grappa Monovitigno
- 5⁄6 fl oz Pallini Limoncello liqueur
- 5⁄6 fl oz Lemon juice (freshly squeezed)
- 1⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
- 1⁄3 fl oz Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer
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