Ingredients
- 25 mlGin
- 25 mlLight white rum
- 25 mlVodka
- 37.5 mlGreen melon liqueur
- 37.5 mlPineapple juice
Method
- 1Select and pre-chill a COLLINS GLASS.
- 2Prepare garnish by scoring the skin of a whole lime with a citrus zester.
- 3SHAKE all ingredients with ice.
- 4STRAIN into glass filled with crushed ice.
- 5Garnish with whole lime with scored skin.
Styles
Hand grinade
