Ingredients
- 15 mlMuscat wine
- 10 mlBirch sap liqueur
- 20 mlCognac (brandy)
- 5 mlMaraschino liqueur
- 10 mlPeppercorn syrup 1:1
- 2 dashLemon bitters
- 1 dashAromatic bitters
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of lemon zest twist and frozen grapes.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
EXPRESS lemon zest twist over the cocktail and use as garnish.
6
Garnish with frozen grapes.
Styles
Heard It Through The Grapevine