Ingredients
- 50 mlOude genever
- 20 mlBianco/blanco vermouth
- 15 mlLemon juice
- 7.5 mlMaraschino liqueur
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of lemon zest twist.
3
SHAKE all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Aperitivo/aperitifCitrusySours (citrus)