🍸 Holy Smoke

Aperitif

3 ingredients
Aperitif
Ingredients
  • 60 mlManzanilla sherry
  • 7.5 mlBénédictine D.O.M.
  • 2.5 mlPeated malt whisky
Method
  1. 1
    Select and pre-chill a NICK & NORA GLASS.
  2. 2
    Prepare garnish of apple wedge.
  3. 3
    STIR all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    Garnish with apple wedge on rim.
Styles
Aperitivo/aperitifSavoury (e.g. Bloody Mary)
Holy Smoke
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