Ingredients
- 35 mlAmaro (e.g. Montenegro)
- 15 mlBlackberry liqueur
- 25 mlLime juice
- 7.5 mlSugar syrup (2:1)
- 1 dashAbsinthe
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of blackberry dusted with powdered sugar.
- 3SHAKE all ingredients with ice.
- 4STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Styles
Aperitivo/aperitifBittersweet (e.g. Negroni)Sours (citrus)
