Ingredients
- 60 mlTawny port
- 30 mlAged agricole rhum
- 5 mlSugar cane syrup
- 1 dashXocolatl mole bitters
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of grapefruit zest twist.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
EXPRESS grapefruit zest twist over cocktail and use as garnish.
Styles
Nightcap/sippingShort and stirredSpirit-forward