Ingredients
- 60 mlOude genever
- 1.25 mlMaraschino liqueur
- 1.25 mlSugar syrup (2:1)
- 1.25 mlAbsinthe
- 2 dashAromatic bitters
Method
1
STIR all ingredients with ice and strain into chilled glass.
2
[To measure 1.25ml and how many dashes in 1.25ml, please see <a href="/g/1150/how-to-make-cocktails/measuring-cocktail-ingredients">Measuring cocktail ingredients</a>.
Styles
Aperitivo/aperitifClassic/vintageShort and stirredSpirit-forward