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Aperitif

4 ingredients
Aperitif
Ingredients
  • 30 mlCognac (brandy)
  • 30 mlOude genever
  • 15 mlTriple sec
  • 30 mlTonic water
Method
  1. 1
    Select and pre-chill a MARTINI GLASS.
  2. 2
    Prepare garnish of lime wedge.
  3. 3
    STIR first 3 ingredients with ice.
  4. 4
    STRAIN into ice-filled glass.
  5. 5
    TOP with tonic water and briefly stir.
  6. 6
    Garnish with lime wedge on rim.
Styles
Aperitivo/aperitif
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