🍸 Islay Daiquiri

Aperitif, Sours

5 ingredients
Aperitif
  • 45 mlAged rum (6-10yr)
  • 15 mlPeated malt whisky
  • 15 mlLime juice
  • 10 mlHoney and water syrup
  • 4 dropDaiquiri bitters

  1. 1
    Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2
    Prepare garnish of lime wedge.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    STRAIN into ice-filled glass.
  5. 5
    Garnish with lime wedge.
Aperitivo/aperitifSours (citrus)