Ingredients
- 15 mlHoney herbal liqueur
- 7.5 mlScotch whisky
- 7.5 mlPeated malt whisky
- 7.5 mlIrish whiskey
- 7.5 mlWelsh malt whisky
- 22.5 mlGin
- 45 mlBritish bitter ale
- 7.5 mlApple juice
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of strawberry with mint sprig crown on rim.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
Styles
Modern
