Name: Jack Rose Cocktail
Ingredients: 1 fl oz Applejack brandy bottled-in-bond (50% alc./vol); 2⁄3 fl oz Calvados / apple brandy / straight applejack; 1⁄3 fl oz Lemon juice (freshly squeezed); 1⁄6 fl oz Lime juice (freshly squeezed); 1⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 1⁄12 fl oz Raspberry (framboise) sugar syrup; 1⁄12 fl oz Monin Grenadine Syrup; 1 dash Orange Bitters by Angostura

Ingredients

1 fl oz Applejack brandy bottled-in-bond (50% alc./vol)
2⁄3 fl oz Calvados / apple brandy / straight applejack
1⁄3 fl oz Lemon juice (freshly squeezed)
1⁄6 fl oz Lime juice (freshly squeezed)
1⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1⁄12 fl oz Raspberry (framboise) sugar syrup
1⁄12 fl oz Monin Grenadine Syrup
1 dash Orange Bitters by Angostura

Method

1
Photographed in a Libbey Sway 4.5oz.

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🍸 Jack Rose Cocktail