Ingredients
- 60 mlVodka
- 15 mlElderflower liqueur
- 15 mlJasmine tea (cold)
- 10 mlDry vermouth
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare mint leaf for garnish.
3
SHAKE all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
Garnish with mint leaf.
Styles
Aperitivo/aperitifFloral (e.g. Elderflower spritz)Martini-style