Ingredients
- 45 mlWhite overproof rum
- 30 mlLime juice
- 22.5 mlSugar syrup (2:1)
- 2 dashAromatic bitters
- 1 pinch Freshly grated nutmeg
Method
- 1Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- 2Prepare garnish of speared lime slice wheel and Luxardo Maraschino Cherry (sail) and mint sprigs.
- 3POUR all ingredients into chilled glass.
- 4Two-thirds fill glass with crushed ice and SWIZZLE.
- 5Add more crushed ice to fill glass and SWIZZLE some more.
- 6Garnish with speared lime wheel and cherry (sail) and mint sprigs bouquet.
Styles
Long drinks and highballsNightcap/sippingSpirit-forwardSummer
