Ingredients
- 30 mlGerman amaro
- 15 mlPineapple rum
- 15 mlFalernum liqueur
- 10 mlCinnamon syrup
- 40 mlPineapple juice
- 20 mlLemon juice
- 2 dashOrange bitters
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of pineapple wedge.
- 3SHAKE all ingredients with ice.
- 4STRAIN into ice-filled glass.
- 5Garnish with pineapple wedge on rim.
Styles
After dinner/digestifHerbal
