Name: Kool Hand Luke
Ingredients: 3⁄4 fresh Lime (fresh) cut into segments; 1 1⁄2 fl oz Overproof aged pot still rum (high-ester 4-6 years old); 5⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 2 dash Angostura Aromatic Bitters

Ingredients

3⁄4 fresh Lime (fresh) cut into segments
1 1⁄2 fl oz Overproof aged pot still rum (high-ester 4-6 years old)
5⁄6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
2 dash Angostura Aromatic Bitters

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🍸 Kool Hand Luke