🍸 Livorno Sour

Digestif, Aperitif

5 ingredients
Digestif
  • 40 mlOld Tom gin
  • 22.5 mlGalliano liqueur
  • 22.5 mlLemon juice
  • 5 mlSugar syrup (2:1)
  • 15 mlEgg white (pasteurised)

  1. 1
    Select and pre-chill a MARTINI GLASS.
  2. 2
    Prepare garnish of lemon zest twist expressed and discarded. Adorn with a Luxardo Maraschino Cherry dropped into cocktail..
  3. 3
    DRY SHAKE all ingredients (without ice) to emulsify.
  4. 4
    SHAKE again with ice.
  5. 5
    FINE STRAIN into chilled glass.
After dinner/digestifAperitivo/aperitifCitrusyHerbalSours (citrus)