Ingredients
- 2 ozScotch
- 1/2 ozDrambuie
- 1/2 ozDry Vermouth
- 1 twist ofLemon peel
Method
- 1In a mixing glass half-filled with ice cubes, combine the Scotch, Drambuie, and vermouth.
- 2Stir well.
- 3Strain into a cocktail glass.
- 4Garnish with the lemon twist.
