Ingredients
- 22.5 mlRed bitter liqueur
- 7.5 mlDark crème de cacao
- 7.5 mlRaspberry liqueur
- 7.5 mlLemon juice
- 30 mlPineapple juice
- 90 mlProsecco
Method
- 1Select and pre-chill a COLLINS GLASS.
- 2Prepare garnish of orange slice wheel and mint sprigs.
- 3Prepare garnish of orange slice wheel and mint sprigs.
- 4SHAKE first 5 ingredients with ice.
- 5STRAIN into ice-filled glass whilst also pouring prosecco.
Styles
Aperitivo/aperitifSummer
