Ingredients
- 50 mlRye whiskey 50% abv
- 15 mlLemon juice
- 7.5 mlLime juice
- 15 mlSugar syrup (2:1)
- 1 dashAbsinthe
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lemon zest twist and absinthe (to dash over cocktail in addition to the absinthe shaken with other ingredients).
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS lemon zest twist over the cocktail and discard.
- 6FLOAT dash of absinthe.
Styles
CitrusyNightcap/sippingSpirit-forward
