Name: Marama Rum Punch
Ingredients: 12 fresh Mint leaves; White overproof rum; Triple sec; Lime juice; Orgeat syrup; Aromatic bitters; Top up with Lemon-lime soda

Ingredients

12 fresh Mint leaves
45 mlWhite overproof rum
15 mlTriple sec
15 mlLime juice
15 mlOrgeat syrup
3 dashAromatic bitters
Top up with Lemon-lime soda

Method

1
Lightly MUDDLE mint (just to bruise).
2
Add next five ingredients, SHAKE with ice and strain into ice-filled glass.
3
TOP with lemonade, lightly stir and serve with straws.

Styles

Marama Rum Punch

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🍸 Marama Rum Punch