๐Ÿธ Marquette

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3 ingredients
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  • 60 mlGin
  • 20 mlRosso/sweet vermouth
  • 7.5 mlCrรจme de noyau

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of skewered Luxardo Maraschino Cherry.
  3. 3
    STIR all ingredients with ice.
  4. 4
    STRAIN into chilled glass.
  5. 5
    Garnish with skewered maraschino cherry.
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