Ingredients
- 1⁄8 fresh Melon (Cantaloupe)
- 60 mlLight white rum
- 15 mlGreen melon liqueur
- 15 mlLime juice
- 5 mlSugar syrup (2:1)
Method
- 1Select and pre-chill a MARTINI GLASS.
- 2Prepare garnish of melon wedge or skewered melon balls.
- 3CUT melon into 8 segments and deseed.
- 4Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker.
- 5Add other ingredients, SHAKE with ice.
- 6FINE STRAIN into chilled glass.
- 7Garnish with melon wedge on rim or skewered melon balls.
Styles
Fruity (e.g. Pornstar Martini)Modern
