Ingredients
- 50 mlMezcal
- 22.5 mlLemon juice
- 22.5 mlOrange juice
- 15 mlSugar syrup (2:1)
- 15 mlEgg white (pasteurised)
- 2 dashOrange bitters
- 3 dropSaline solution 4:1
Method
1
Select and pre-chill a TODDY GLASS.
2
RIM glass with Tajín seasoning (moisten outside edge with lime or orange juice and drip into Tajín).
3
Prepare garnish of coin-sized orange zest twist.
4
SHAKE all ingredients with ice and strain back into shaker.
5
DRY SHAKE (without ice) to emulsify.
6
FINE STRAIN into chilled glass.
7
EXPRESS orange zest twist over cocktail and float as garnish.
Styles
Aperitivo/aperitifSours (citrus)