Ingredients
- 12 fresh Mint leaves
- 60 mlGin
- 22.5 mlLemon juice
- 15 mlSugar syrup (2:1)
- 75 mlSoda (club soda) water
Method
- 1Lightly MUDDLE (just to bruise) mint in base of shaker.
- 2Add next 3 ingredients, SHAKE with ice and fine strain into chilled glass.
- 3TOP with soda and briefly stir.
Styles
Aperitivo/aperitifElevenses/afternoonHerbalLong drinks and highballsSummer
