Ingredients
- 12 fresh Mint leaves
- 2 fresh Blackberries
- 3 fresh Raspberries
- 30 mlBourbon whiskey
- 30 mlCognac (brandy)
- 22.5 mlSugar syrup (2:1)
Method
- 1Lightly MUDDLE berries in base of glass.
- 2Add mint, bourbon, cognac, and sugar syrup into glass, add crushed ice and CHURN (stir) with bar spoon.
- 3Top up the glass with more crushed ice and CHURN again.
- 4Repeat this process until the drink fills the glass and serve.
Styles
Mixed Berry Julep
