Ingredients
- 1/2 handfulMint
- 3 clLemon juice
- 1/8 L JamaicanDark rum
- 1/8 LClub soda
- 8 dropsAngostura bitters
Method
- 1Put mint with lemon juice in a glas, mash the mint with a spoon, ice, rum & fill up with club soda.
- 2Top it with Angostura.
