Ingredients
- 2-3 ozLight rum
- Juice of 1Lime
- 2 tspSugar
- 2-4Mint
- Soda water
Method
- 1Muddle mint leaves with sugar and lime juice.
- 2Add a splash of soda water and fill the glass with cracked ice.
- 3Pour the rum and top with soda water.
- 4Garnish and serve with straw.
Styles
IBA,ContemporaryClassic,Alcoholic,USA,Asia,Vegan,Citrus,Brunch,Hangover,Mild
