Ingredients
- 45 mlSloe gin liqueur
- 45 mlDry vermouth
- 5 mlAnisette liqueur
- 3 dashBoker's style bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lemon zest twist.
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Aperitivo/aperitifFruity (e.g. Pornstar Martini)
