Ingredients
- 30 mlOude genever
- 20 mlPeated malt whisky
- 7.5 mlGinger liqueur
- 15 mlLemon juice
- 15 mlHoney and water syrup
- 3 dropGinger bitters
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of lemon zest twist.
- 3SHAKE all ingredients with ice.
- 4STRAIN into ice-filled glass.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Nightcap/sippingSpicy (e.g. Spicy Fifty)
