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Digestif, Aperitif

5 ingredients
Digestif
  • 45 mlRye whiskey 50% abv
  • 15 mlOrange-red aperitivo
  • 15 mlCynar/carciofo amaro
  • 15 mlChinato (Barolo/Barbera/Grignolino)
  • 1 dashOrange bitters

  1. 1
    Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2
    Prepare garnish of orange zest twist.
  3. 3
    STIR all ingredients with ice.
  4. 4
    STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
  5. 5
    EXPRESS orange zest twist over the cocktail and use as garnish.
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