Ingredients
- 60 mlBourbon whiskey
- 30 mlRosso/sweet vermouth
- 15 mlDry vermouth
- 2 dashOrange bitters
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of orange zest twist and skewered Luxardo Maraschino Cherry.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
EXPRESS flamed orange zest twist over cocktail then discard.
6
Garnish with skewered maraschino cherry.
Styles
Nightcap/sippingShort and stirredSpirit-forward