Ingredients
- 50 mlBourbon whiskey
- 10 mlSugar-free sweetener syrup
- 3 dashAromatic bitters
Method
- 1STIR half the bourbon with three ice cubes (dry to the touch well-frozen ice, not wet ice) directly in serving glass.
- 2Add the rest of bourbon, sugar-free syrup, bitters and two more ice cubes.
- 3STIR some more and add another two ice cubes.
- 4And if you have room, add more ice before serving.
Styles
After dinner/digestifNightcap/sippingSpirit-forwardSugar-free and low-calorieWinterSkinny Old Fashioned
