Ingredients
- 25 mlKirschwasser
- 12.5 mlCrème de cassis
- 90 mlSoda (club soda) water
Method
- 1Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- 2Prepare garnish of lemon zest twist.
- 3POUR all ingredients into ice-filled glass.
- 4Briefly STIR.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Classic/vintageSummer
