Ingredients
- 30 mlAged Jamaican rum
- 30 mlOrange Curaçao
- 30 mlWhipping cream
- 5 mlSugar syrup (2:1)
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of dusted with freshly grated nutmeg.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
Styles
After dinner/digestifClassic/vintageCreamy (e.g. Dirty banana)Dessert cocktails
