🍸 Passion Fruit Martini

Fruity

7 ingredients
Fruity
  • 1 1⁄2 fresh Passion fruit
  • 60 mlVodka
  • 10 mlBianco/blanco vermouth
  • 10 mlSugar syrup (2:1)
  • 5 mlPassion fruit syrup
  • 4 dropVanilla bitters
  • 3 dropSaline solution 4:1

  1. 1
    Select and pre-chill a MARTINI GLASS.
  2. 2
    Prepare garnish of passion fruit half.
  3. 3
    Cut passion fruit in half and scoop out flesh into shaker.
  4. 4
    Add other ingredients.
  5. 5
    SHAKE with ice.
  6. 6
    FINE STRAIN into chilled glass.
  7. 7
    Float the remaining passion fruit half for garnish.
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