Ingredients
- 50 mlBlanco tequila
- 22.5 mlApricot liqueur
- 15 mlLime juice
- 5 mlAgave syrup
- 2 dashCreole bitters
- 2 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of skewered Luxardo Maraschino Cherry.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with skewered maraschino cherry.
Styles
Aperitivo/aperitifSours (citrus)
