🍸 Piccola Italia

Aperitif, Bittersweet

5 ingredients
Aperitif
  • 45 mlGrappa
  • 22.5 mlRosso/sweet vermouth
  • 10 mlAmaro (e.g. Nonino)
  • 5 mlRed bitter liqueur
  • 2 dashOrange bitters

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of skewered Luxardo Maraschino Cherry.
  3. 3
    STIR all ingredients with ice.
  4. 4
    STRAIN into chilled glass.
  5. 5
    Garnish with skewered maraschino cherry.
Aperitivo/aperitifBittersweet (e.g. Negroni)