🍸 Pippin No. 2

Aperitif, Digestif

4 ingredients
Aperitif
  • 45 mlGin
  • 30 mlRed quinquina e.g. Dubonnet, Byrrh
  • 7.5 mlMaraschino liqueur
  • 7.5 mlRed bitter liqueur

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of orange zest twist.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    EXPRESS orange zest twist over the cocktail and use as garnish.
Aperitivo/aperitifNightcap/sippingShort and stirred