🍸 Pisco Punch

Aperitif, Champagne

7 ingredients
Aperitif
  • 2 dried Clove
  • 50 mlPisco
  • 30 mlPineapple juice
  • 15 mlOrange juice
  • 15 mlLemon juice
  • 15 mlSugar syrup (2:1)
  • 20 mlBrut sparkling wine

  1. 1
    Select and pre-chill a COLLINS GLASS.
  2. 2
    Prepare garnish of pineapple wedge.
  3. 3
    MUDDLE cloves in base of shaker.
  4. 4
    Add next 5 ingredients (all but sparkling wine) and SHAKE with ice.
  5. 5
    FINE STRAIN into chilled glass.
  6. 6
    TOP with sparkling wine.
  7. 7
    Garnish with pineapple wedge on rim.
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