Ingredients
- 75 mlTawny port
- 37.5 mlCognac (brandy)
- 2 dashAromatic bitters
- 1 dashOrange bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of orange zest twist.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS orange zest twist over the cocktail and use as garnish.
Styles
After dinner/digestifAperitivo/aperitifClassic/vintageNightcap/sipping
