🍸 Post Melon

Digestif, Aperitif

4 ingredients
Digestif
Ingredients
  • 45 mlAged rum (6-10yr)
  • 7.5 mlFernet liqueur
  • 7.5 mlWatermelon syrup
  • 15 mlLime juice
Method
  1. 1
    Select and pre-chill a NICK & NORA GLASS.
  2. 2
    Prepare garnish of watermelon wedge.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    Garnish with watermelon wedge on rim.
Styles
After dinner/digestifAperitivo/aperitifHerbal
Post Melon
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