Ingredients
- 45 mlBourbon whiskey
- 30 mlRed bitter liqueur
- 15 mlOP high ester aged pot still rum
- 7.5 mlChilled water
- 3 dropSaline solution 4:1
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of grapefruit zest twist.
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass.
- 5EXPRESS grapefruit zest twist over cocktail and use as garnish.
Styles
Bittersweet (e.g. Negroni)Spirit-forward
