Ingredients
- 50 mlReposado tequila
- 12.5 mlRed bitter liqueur
- 12.5 mlGrand Marnier
- 12.5 mlVermouth amaro (Pun.)
Method
- 1Select and pre-chill a NICK & NORA GLASS.
- 2Prepare garnish of square of at least 70% cacao dark chocolate.
- 3STIR all ingredients with ice.
- 4STRAIN into chilled glass.
- 5Garnish with square of chocolate.
Styles
Aperitivo/aperitifBittersweet (e.g. Negroni)Herbal
