Ingredients
- 37.5 mlOude genever
- 45 mlGrand Marnier
- 10 mlUnderberg
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of orange zest twist.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS orange zest twist over the cocktail and use as garnish.
Styles
HerbalSpirit-forward
