Ingredients
- 60 mlRosso/sweet vermouth
- 30 mlRye whiskey 50% abv
- 2 dashAromatic bitters
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of Luxardo Maraschino Cherry.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
Garnish with maraschino cherry.
Styles
Aperitivo/aperitifShort and stirred