🍸 Rhubarb and Ginger Highball

Classic cocktail recipe

Highball Glass
2 ingredients
  • 50 mlRhubarb flavoured vodka
  • Top up with Ginger ale

  1. 1
    Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. 2
    Prepare garnish of rhubarb ribbon and skewered candied ginger.
  3. 3
    POUR all ingredients into ice-filled glass.
  4. 4
    Garnish with rhubarb ribbon and skewered candied ginger.
Autumn/fallLong drinks and highballs