🍸 Rosina

Digestif

4 ingredients
Digestif
Ingredients
  • 45 mlRed quinquina e.g. Dubonnet, Byrrh
  • 30 mlGin
  • 15 mlMezcal
  • 1 dashPlum bitters
Method
  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    STIR all ingredients with ice.
  3. 3
    FINE STRAIN into chilled glass.
Styles
HerbalNightcap/sipping
Rosina
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