Ingredients
- 60 mlLight gold rum 1-3yo
- 15 mlFalernum liqueur
- 7.5 mlOrange Curaçao
- 22.5 mlLime juice
- 2.5 mlSugar syrup (2:1)
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lime wedge.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with lime wedge on rim.
Styles
Aperitivo/aperitifCitrusyClassic/vintageHall of Fame and must know/trySours (citrus)Summer
