🍸 Royal Mojito

Champagne

5 ingredients
Champagne
  • 14 fresh Mint leaves
  • 60 mlLight gold rum 1-3yo
  • 15 mlLime juice
  • 10 mlSugar syrup (2:1)
  • 30 mlBrut sparkling wine

  1. 1
    Select and pre-chill a COLLINS GLASS.
  2. 2
    Prepare garnish of mint sprigs.
  3. 3
    ADD first 4 ingredients to glass and two-thirds fill with crushed ice.
  4. 4
    CHURN (stir) with bar spoon.
  5. 5
    FILL glass with more crushed ice.
  6. 6
    TOP with sparkling wine.
  7. 7
    Garnish with mint sprigs bouquet.
ChampagneElevenses/afternoonChampagne Mojito